Text| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Books
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Agro Library ХР (основной фонд) | Available | 262169 | |||||||||||||||
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Books
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Agro Library ХР (основной фонд) | Available | 262170 | |||||||||||||||
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Books
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Agro Library ХР (основной фонд) | Available | 3263176 | |||||||||||||||
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Books
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Agro Library ХР (основной фонд) | Available | 3263177 | |||||||||||||||
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Books
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Agro Library ХР (основной фонд) | Available | 3263178 |
В книге дан подробный анализ проблемы содового засоления.
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