Овцеводство-важный источник производства мяса и шерсти: брошюра/ П. А. Воробьев, В. М. Курганский ; ред. А. А. Истомина
Material type:
TextPublication details: Москва: Колос, 1977Description: 64с.: a-рисSubject(s): Other classification: - 68
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Books
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Agro Library Животноводство | 636.4 В 75 (Browse shelf(Opens below)) | Available | 257422 | ||||||||||||||
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Books
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Agro Library Животноводство | 636.4 В 75 (Browse shelf(Opens below)) | Available | 258015 |
В брошюре расказано об особенностях в перспективах развития овцеводства
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